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Our food and beverages

Our food menu takes inspiration from both French and Swedish cuisine, with a focus on seafood. The menu is updated on a daily basis with a mix of classics and newly composed dishes. Our ingredients are fresh from our farms and our fish is fresh from our fishing boat.

Food at Sturehof

Starters

- Small & middle sized dishes -

Sooted herring, whipped brown-butter, onion and crisp bread 110:-
Turnip with cream cheese, ramson and pangrattato 95:-
Snails from Vingåker provencale with bread 175:-
Blackened white asparagus, sherry emulsion and lumpfish roe 250:-
Soya cured mackerel, cream cheese, cucumber and onion 165:-
Deep-fried Jerusalem artichoke, lumpfish roe, cheese and soured onion 175:-
Paté en croute, reindeer, wild duck, duck liver, port wine, pistachio and rhubarb 245:-
Chicken liver, rhubarb and sauterne gele, pistachio and tye bread 175-
Ravioli, nettle, ricotta, hazel nuts and parmesan 215:-

Vendace roe from Vänern  served with toast, red onion and crème fraiche

30g 295:-

100g 995:-

Lumpfish roe from Nordic sea 30g 245:- 100g 790:-
Sturehofs assiettes assorties 3 or 5 

 (Sturehof herring, matjes herring, pickled herring, ramson herring, dill and cheese herring ,

prawns in mayonnaise, chicken liver paté, smoked char)

185:-/245:-

Salad with smoked belly of pork, Caesar dressing, parmesan, celeriac and crutons

260:-

Soup of langoustines served with leek, cottage cheese and a piece of langoustine

220:-

"Dalarö Sandwich", fumade, red onion, chives, vendace roe and eggyolk

230:-

“Toast Skagen”, toast with prawns in mayonnaise

285:-

Vendace roe from Kalix, served with toast, red onion and crème fraiche

30g 550:-
100g 1750:-
Sturgeon roe, baerii (Pol.) Served with waffle, onion and crème fraiche 30g 795:-
125g 3150:-
Oscietra caviar (BG.) Served with croustade, onion and crème fraiche 30g 995:-

125g 3900:-

Oscietra Imperial Gold (Bul.) 125g 125g 7900:-
Royal Beluga (Bel.) 30g 2600:-
Shellfish
Main courses
Desserts

Beverage at Sturehof

Champagne & Sparkling wine by the glass

- Champagne & Sparkling wine by the glass -

Pol Roger, Brut Réserv Gl. 205:-

1/1 1050:-

2015 Pol Roger Brut Gl. 225:-

1/1 1450:-

  Bérêche & Fils, Brut Réserve Gl. 210:-

1/1 1150:-

2019 Albet i Noya, “Petit Albet“, Brut Reserva, Penedès (Sp.) Gl. 135:-

1/1 650:-

Rosé by the glass
White wines by the glass
Red wines by the glass
Coravin
Sweet & fortified wines
Beer & Cider
Snaps & Aquavit
Non alcoholic

Complete wine list

We serve many more wines than the ones you see above.

For larger parties

Are you part of a larger party that wants to gather and dine and drink? Do you want to invite family and friends, or arrange a company dinner?